2

CREAMY GARLICSNAIL SHELLS

Our fabulous creamy garlic snail shells come in a 2 x 125g format and are available in all of our points of sale.

SNAIL

SNAIL

INGREDIENTS

Sauce (cream, water, bacon, garlic, parmesan, canola oil, modified potato and/or corn starch, spices, salt), Snails (snails, water, salt, spices), Mozzarella cheese (pasteurized partly skimmed milk, modified milk ingredient, bacterial culture, salt, calcium chloride, microbial enzyme, cellulose, natamycin).

Contains : Milk, Snails.

AN APPETIZER WORTHY OF A CHEF

Our Creamy Garlic Snail Shells are easy to prepare and serve in less than 30 minutes. Eating healthy has never been easier!

COOKING INSTRUCTIONS:

Since appliances vary, these instructions are guidelines only. The product is ready when its internal temperature reaches 74°C (165°F).

Oven :

Preheat oven at 35O°F (18O°C). Remove the plastic film and place frozen shell on a baking sheet. Cook on middle rack for 25 to 3O minutes. Let stand for 5 minutes before eating.